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PEPPERONI QUICHE | |
1 (8 oz.) pkg. diced mozzarella cheese 2 oz. diced pepperoni (about 1/2 c.) 5 eggs 3/4 c. milk 1/4 tsp. basil Preheat oven to 400 degrees. Sprinkle cheese and pepperoni on bottom of 9 inch pie plate. In medium bowl with fork, beat eggs, milk, and basil. Pour over cheese. Bake 25 minutes or until knife inserted comes out clean. |
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