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MARTHA'S BEET JELLY | |
6 1/2 c. beet juice, strained 2 pkg. Sure-Gel 7 c. sugar 2 pkg. Kool-Aid, any flavor Add Sure-Gel to juice and bring to a boil and add sugar, then boil 15 minutes. Remove from heat and add Kool-Aid and stir until dissolved. Put in jars and seal. |
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