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FRENCH BAKED APPLES | |
6-8 apples, peeled and sliced 1 c. sugar 2 tsp. butter 1-1/2 tsp. cinnamon dash salt 3 tbsp. flour Topping: 1 c. flour 1/2 c. brown sugar, packed 1/2 c. nuts 1/2 c. butter, softened 1/2 c. oatmeal, uncooked Mix first 6 ingredients; put into baking dish. Add topping and bake 350°F until apples are tender. |
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