3 lb. broccoli
1/2 c. butter
4 tbsp. lemon juice
1 garlic clove, minced
1/4 tsp. oregano
1/4 tsp. salt
freshly ground black pepper

Trim heavy, coarse stalks from broccoli. Steam broccoli spears for 20 minutes or until tender. Combine and heat remaining ingredients and pour over broccoli.

Serves 6.