2 lbs. lean ground beef
1 tbsp. onion flakes
1 1/2 tsp. liquid smoke
1 tsp. black pepper
2 tbsp. Morton Tender Quick
1 c. water
1/8 tsp. garlic powder

Mix all ingredients together and chill for 24 hours, shaping into 2 rolls. Cook 20 minutes in microwave. Then bake in a 350 degree oven, wrapped in foil. Be sure to drain well after baking. After forming the 2 rolls, I roll both in coarse black pepper to cover.