REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
RED VELVET COCOA CAKE | |
1 tsp. vinegar 1 tsp. baking soda 1/2 c. shortening 1 1/2 c. sugar 2 eggs 1 tsp. salt 1 tsp. cocoa 1 tsp. vanilla 2 oz. red food coloring 2 1/4 c. cake flour, sifted 1 c. buttermilk Mix vinegar and baking soda and let settle. Beat shortening, sugar, salt, eggs, cocoa and vanilla until light. Beat in food coloring. Alternately beat in flour and buttermilk. Fold in vinegar and baking soda mixture. Pour into 2 greased 9 inch round pans. Bake at 350 degrees for 30 to 35 minutes. CAKE ICING: 1 stick butter 8 tbsp. Crisco 1 box powdered sugar (10X) 3 tbsp. flour 1/2 c. sweet milk 1 tsp. vanilla |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |