1 c. smooth peanut butter
2 1/4 box confectioner's sugar
1 3/4 pkg. graham crackers
2 sticks butter
1 bag chocolate chips
1 (13 x 9) pan, greased

Crush graham crackers into small crumbs. Melt butter and peanut butter (on stove or in microwave). Mix together peanut butter, butter, graham crumbs and sugar (well). Spread in pan pressing flat evenly. Melt chocolate morsels and pour over peanut butter. Spread evenly. Put in freezer for 5 minutes. Take our and score into the size you prefer. Put back in freezer and serve cold.