Tip: Try whiskey sauce for more results.
Results 1 - 10 of 12 for steaks whiskey sauce
Combine all ingredients - but steaks in a baking dish or ... - turn - grill other side 6-8 minutes - or to your desired choice for being done.
Ingredients: 5 (honey .. mustard .. sauce .. whiskey ...)
Thaw salmon if frozen. Rinse ... sugar, honey, soy sauce, ginger and pepper. Pour ... through grilling time. Discard remaining marinade. Serves: 2.
Ingredients: 8 (honey .. sauce .. whiskey ...)
In a container large enough to hold the steaks, combine all ingredients for ... refrigerator overnight. Remove steaks from marinade and broil as desired.
Ingredients: 7 (mustard .. sauce .. steaks .. sugar .. whiskey ...)
Marinate 2 to 4 hours. Grill and cut against grain. Use with any beef.
Ingredients: 6 (garlic .. oil .. sauce .. sugar .. whiskey ...)
In a large skillet with oil, saute each steak until browned, then remove from ... peppercorns, mushrooms and whiskey. Be careful, the whiskey ... boil. Place three steaks on 4 separate dinner plates. Pour mushroom sauce over the steak on the ... Cooking Time: 30 minutes)
Ingredients: 11 (brandy .. cream .. oil .. steaks .. whiskey ...)
Combine all ingredients in a measuring cup. Add whiskey to make a full cup. Pour over round steak and let marinade for a ... soak in for a gravy.
Ingredients: 7 (juice .. marinade .. sauce .. steak .. sugar .. whiskey ...)
Dust the steaks with flour. Heat a large ... Carefully add the whiskey and cook until flame is extinguished. Add Worcestershire sauce, pepper, and parsley and ... Cooking Time: 45 minutes)
Ingredients: 11 (flour .. ground .. oil .. sauce .. steaks .. whiskey ...)
Cover family steak with above, marinate at least 24 hours, turning and pricking meat.
Ingredients: 8 (juice .. oil .. sauce .. steak .. sugar .. whiskey ...)
Combine all ingredients and use as a marinade for steaks or ribs. Marinate steaks for ... 4 hours. Store sauce in plastic container. Will last indefinitely, if frozen.
Ingredients: 7 (flour .. mustard .. sauce .. sugar .. whiskey ...)
Mix all ingredients until well ... water, mustard, bitters, whiskey, and Vermouth, stirring constantly ... refrigerate. Reheat before serving.
Ingredients: 17 (bitters .. consomme .. flour .. ketchup .. mustard ...)