REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
DILLY BREAD | |
1 pkg. yeast dissolved in 1/4 cup water 2 1/2 c. flour 1 c. cottage cheese 2 tbsp. sugar 1 tbsp. instant onion 1 tbsp. butter 2 tsp. dill seed 1 tsp. salt 1/4 tsp. baking soda 1 unbeaten egg Combine all ingredients except yeast and flour. Add yeast mixture and mix well. Add flour. Let rise, push down; place in loaf pan. Let rise again. Bake at 350 degrees for 40 minutes. Remove from pan and brush with butter. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |