1 can cherry pie filling
1 can Eagle Brand milk
1 med. size Cool Whip
1 flat can crushed pineapple (drained)
2 tbsp. cherry Jello

Mix Eagle Brand milk, Cool Whip and Jello well. Add pineapple and cherry pie filling. If mixture is too stiff add small amount of pineapple juice. (Add pecans if desired.) Keep chilled.