2 sm. boxes cherry Jello
1 lg. can crushed pineapple
1 lg. can black bing cherries
1 lg. pkg. cream cheese
3/4 c. pecans
12 oz. Coke

Drain juice off fruit and boil. Dissolve Jello in juice and crumble in cream cheese. Let cool. Add pineapple, cherries, pecans and Coke. Stir. Congeal.