2 (3 oz.) pkg. orange Jello
1 c. boiling water
1 pt. orange sherbet
1 (8 1/2 oz.) can crushed pineapple
1 c. miniature marshmallows
1/2 pt. whipping cream, whipped or 1 c. Cool Whip

Dissolve gelatin in boiling water. Add orange sherbet. When partially set, add other ingredients. Fold in whipped cream last. Chill.