Aunt Jeannie's Meatballs - Recipe

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AUNT JEANNIE'S MEATBALLS

1 lb. ground round steak
1/2 c. bread crumbs
Onion to taste
1 egg

SAUCE:

1/2 c. ketchup
1/2 c. water
2 tbsp. brown sugar
2 tbsp. Worcestershire sauce

Mix all ingredients in meatballs. Make small balls and brown over medium heat.

Combine sauce ingredients and cook for about 10 minutes. Pour over browned meatballs. Cover and bake at 350 degrees for 1 hour.

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