2 lbs. ground round
1 c. bread crumbs
2 eggs
1 tsp. oregano
1 tsp. garlic salt
1 tsp. pepper
1 can tomato sauce
6 oz. shredded Mozzarella cheese
6 oz. salami
1/2 c. sliced stuffed olives

Mix ground round, eggs, bread crumbs, seasonings and 1/2 can tomato sauce. Pat into rectangle approximately 8x14 inch on sheet of wax paper. Place salami and cheese on top. Roll jelly roll fashion being sure to seal edges. Place seam side down in baking pan. Bake at 350 degrees for 1 hour. Top with remaining tomato sauce and decorate with olive slices. Return to oven for 10 minutes. Slice and serves 8.