Using a package of the dry salad dressing mix that comes in those little packets (I like Good Season's Italian), add 1 cup of melted butter and brush on to both sides of each slice of frozen loaf of bread. Cut into cubes and spread on a cookie sheet or roasting pan. Bake in a 250 degree oven until bread is dry, but not hard, approximately 1 hour.

Great as a snack also.