3 to 4 whole chicken breasts, cooked, cut up & layered in 9 x 13 inch pan
2 cans cream of mushroom soup
1 can milk

Mix soup and milk together. Pour over chicken. Prepare 2 packs of Stove Top dressing mix. Spread on top of all. Bake 20 minutes covered at 350 degrees and uncovered for 20 minutes more.