2 c. flour
1 c. salt
1 1/2 c. water (boiling)
1 tbsp. cream of tartar
1 tbsp. salad oil
Food coloring (optional)
Extract, flavor of choice (optional)

Combine flour, salt and cream of tartar in bowl. Mix water, oil, food coloring and extract together. Add to dry ingredients and stir until well combined. When able to handle mix some more with hands, even knead. Store in airtight container in refrigerator.