1 c. instant coffee or Sanka
1 c. instant cocoa
1 c. coffee creamerc. sugar
1 tsp. cinnamon
1 tsp. nutmeg
1/4 tsp. allspice

Mix and store in airtight container or jar. Use 3 heaping teaspoons in mug of hot water. You may add brandy, Kahlua, or cream de cocoa.