CITRUS ICED TEA 
3 c. brewed tea
3/4 c. unsweetened pineapple juice
2 tbsp. lemon juice
2 tbsp. lime juice
2 tbsp. sugar
Ice cubes, mint leaves, orange rind stripes

Combine first 5 ingredients in pitcher; stir well. Chill thoroughly. To serve, pour 1/2 cup into ice filled glasses; garnish each serving with mint leaf and orange rind strip if desired.

 

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