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ZUCCHINI BREAD | |
2 c. zucchini, peeled and grated 3 c. flour 1 tsp. baking soda 1/4 tsp. baking powder 1 tsp. salt 2 tsp. cinnamon 1 c. nuts and/or raisins (optional) Mix all ingredients together and turn into oiled wax paper lined bread pans (9x5 inch) and bake at 325 degrees for 1 hour. Makes 2 loaves. |
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