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ZUCCHINI BREAD | |
3 eggs, well beaten 1 c. oil 2 c. sugar 2 c. zucchini, grated 3 tsp. vanilla 3 c. flour 1 tsp. salt 1/4 tsp. baking powder 1 tsp. baking soda 3/4 c. tsp. nutmeg 3 tsp. cinnamon 1 c. chopped nuts Mix together first 5 ingredients. Add remaining ingredients. Grease and flour 2 bread loaf pans. Divide batter into each. Bake at 325 degrees for 1 hour. |
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