MEXICAN DELIGHT 
1 bag flour tortillas
2 lb. ground beef
1 can Campbells chili beef soup
1 can Campbells cream chicken soup
1 can Campbells cream of mushroom soup
1 can Campbells cream of Cheddar cheese
1 sm. can diced green chilies (mild)
Lettuce, shredded
Tomato, chopped
Black olives, chopped (optional)
Sour cream
Salsa
Cheddar cheese, shredded

Brown ground beef and drain. Add chilies (drained) to hamburger. In a pan, combine all 4 soups. heat the soups. Add to hamburger, chili mixture. Mix.

Grease 9 x 13 inch pan. Cover bottom with a layer of tortillas. Put layer of soup mixture over them. Do this process 3 times. Top with Cheddar cheese. Bake at 350 degrees for 30 minutes. Then top with lettuce, tomatoes, salsa, sour cream and black olives. Serve.

 

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