2 1/2 c. milk
4 eggs, slightly beaten
1/2 c. sugar
1/4 tsp. salt
1/2 tsp. vanilla
Nutmeg
1/2 c. shredded coconut
1 (9 inch) pie shell, unbaked

Scald milk, blend eggs, sugar, salt, and vanilla. Gradually stir into milk. Pour into pie shell. Sprinkle with nutmeg. Add 1/2 c. coconut if desired. Bake at 400 degrees for 25-30 minutes.