ALMOND SALAD 
1 bunch broccoli, cut in pieces
1 c. halved green grapes
1 c. halved red grapes
1 c. celery, cut fine
1/2 c. diced sweet onion (purple)

SAUCE:

1 c. Hellmann's mayonnaise
3 tbsp. sugar
1 tbsp. vinegar

Mix broccoli, grapes and celery and onions in a big bowl. Mix sauce all together and pour on top of vegetables and fruit.

Just before serving, add 1 cup of slivered almonds and 1 pound of cut-up ham pieces. Mix all together.

 

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