2 lbs. hamburger
1 tsp. garlic salt
2 tsp. salt
2 tsp. sugar
Pepper to taste
4 (8 oz.) cans tomato sauce
1 (8 oz.) pkg. cream cheese
2 (8 oz.) cartons sour cream
5 green onion tops, sliced thin
1 (12 oz.) pkg. lasagne noodles
2 c. grated cheese

Brown and drain hamburger. Add garlic salt, salt, sugar, and pepper. Cook until well blended; add tomato sauce and simmer for 15 minutes.

Soften cream cheese and mix with sour cream and sliced onion. Cook noodles as directed. In large pan layer noodles, meat sauce, sour cream, and cheese until all it used. Bake for 30 minutes at 350 degrees.