1/3 c. sugar
1 1/4 tsp. cinnamon
4 tbsp. butter
4 c. Crispix cereal or corn or rice Chex

Combine sugar and cinnamon. In large skillet melt butter. Add cereal, stir until coated. Heat and stir 5 to 6 minutes. Sprinkle half of sugar mixture over cereal and stir until coated. Sprinkle on remaining sugar. Heat and stir 1 minute. Spread on paper towels to cool.