1/3 c. honey
1/4 c. butter
1/2 tsp. salt
6 lg. onions, sliced

In small saucepan over medium heat, heat honey, butter and salt. In greased 9x13 inch baking dish, arrange onions; pour honey-butter mixture evenly over onions. Bake at 425 degrees for 45 minutes or until onions are fork tender and golden brown.