3 cans pork and beans
1 c. barbecue sauce
1/2 c. steak sauce (preferably Tony Cacheres)
1/4 c. Worcestershire sauce
2 tbsp. mustard
1 c. brown sugar (may use 1/2 c. syrup or honey)
1 lb. hamburger meat
1/2 onion, chopped
1 bell pepper, chopped
Salt and pepper to taste

Brown hamburger meat with onions and bell pepper. Drain fat. Add remaining ingredients. May cook for 30 minutes on stove top or place in oven at 350 degrees for 45 minutes.