1 lb. sausage
1 lb. hamburger
1/2 pkg. crushed Saltine crackers
1 sm. onion
Ketchup
2 eggs

Mix like a meatball, then pinch into meatballs. Broil 7-10 minutes. Mix 1 bottle barbecue sauce (any brand) with 1 cup jelly together. Put meatballs and sauce into crock pot on low for 1-2 hours or longer if desired.