1 lb. ground beef
1/4 c. chopped green peppers
1/4 c. chopped onions
1/8 tsp. pepper
1/4 c. catsup
8 oz. pkg. Kraft American cheese slices
1 can buttermilk biscuits
1 (8 oz.) can tomato sauce

Brown beef, green peppers, and chopped onions. Drain. Stir in pepper, tomato sauce, and catsup. Heat. Alternate meat and cheese slices in 2 quart casserole. Arrange biscuits around edge of casserole. Bake at 400 degrees for 20 to 25 minutes.