1 (8 oz.) cream cheese
3/4 c. sugar
20 oz. crushed pineapple
10 oz. pkg. frozen strawberries, thawed
2 bananas
1/2 c. chopped pecans
12 oz. Cool Whip

Cream sugar and cream cheese. Add all fruit. Mix well, then add Cool Whip. Cover and freeze in a 9 x 13 pan.