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DEARING STREET CASSEROLE | |
2 c. cooked wild rice 2 c. cooked white rice 2 c. whole shrimp 2 c. crab meat 2 cans condensed mushroom soup 1 c. celery, minced 1 or 2 tbsp. butter 1 sm. green pepper, minced 1 sm. onion, minced 1 can mushrooms Grated Parmesan cheese Buttered crumbs Salt and pepper to taste Saute celery, green pepper, onion and mushrooms in butter. Mix with rice, shrimp, crab meat, and mushroom soup. Add salt and pepper. Put in buttered baking dish. Sprinkle with cheese and crumbs. Bake in, or over, pan of water at 350 degrees for about an hour. Serves 12. |
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