3/4 c. salad oil
1/4 c. lemon juice
1/2 c. honey
1/2 tsp. Worcestershire sauce
3/4 tsp. salt
1/4 tsp. pepper
1/4 tsp. paprika
1/4 tsp. dry mustard
1/2 tsp. celery seed

Put all ingredients in blender container in order listed; cover and run on high about 30 seconds or until smooth. May be prepared with electric beater. Makes 1 1/2 cups.