1 1/2 lb. sirloin steak strips
2 tbsp. flour
3/4 tsp. salt
1/8 tsp. pepper
2 tbsp. oil
3/4 c. finely chopped onion
3 c. fresh mushrooms, sliced
2 tsp. Worcestershire sauce
1 can cream of mushroom soup
1 c. sour cream
2 tbsp. chopped parsley
Hot buttered noodles or rice to serve over

Dust meat with flour, salt and pepper. Brown quickly in oil in a skillet over high heat. Add onions and mushrooms. Saute over low heat until lightly browned and tender. Blend in Worcestershire sauce and soup and sour cream. Then bring just to a boil, add parsley and blend well. Serve over noodles or rice. 4 servings.