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PECAN PIE CAKE | |
1 pkg. white cake mix (save 2/3 c. for second mixture) 1 c. brown sugar 1 stick butter, melted 2 tbsp. water 2 eggs Mix and bake at 350 degrees for 20 minutes. Cool for 10 minutes. 1 c. white Karo 1 stick butter, melted 1 c. white sugar 2 eggs 2 c. pecans 1 c. milk 1 tsp. salt 2/3 c. cake mix 1 tsp. vanilla Mix and pour into center of cake. Bake for 60 minutes at 350 degrees in 9 x 12 pan. |
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