2 c. flour
1/4 c. sugar
1/4 tsp. salt
1 c. butter (2 sticks)
2 tsp. vanilla
1 c. gumdrops, cut into small pieces
1/2 c. nuts
6 oz. chocolate chips

Sift flour, sugar, and salt together. Cream butter and vanilla until light. Gradually add dry ingredients, beating until mixed. Stir in gumdrops, nuts, and chocolate chips.

Form dough into inch balls. Place on ungreased baking sheet 1-inch apart. Bake in 325 degree oven 20-25 minutes. Remove from baking sheet and roll in powdered sugar.