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GRANDMA C'S MEATBALLS | |
1 lb. hamburger 1 lb. sausage 1 egg, beaten 2 tbsp. bread crumbs Salt Pepper Mix and brown meatballs. SAUCE: 4 tbsp. butter 1/3 c. onion 1/3 c. green pepper 1 can tomato soup 4 tsp. Worcestershire sauce 2 tbsp. brown sugar 1 tsp. mustard 1 tsp. vinegar Combine meatballs and sauce. Bake at 350 degrees for 30 minutes. |
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