3 cans Great Northern beans
1 1/2 lb. lean pork, cut into 1-inch
1/2 tsp. salt
1/4 large sweet onion, chopped
14 oz. ketchup
3 tbsp. prepared mustard
1 1/2 c. brown sugar

In a large bowl, combine all ingredients. Mix gently, but well. Place in slow cooker; put on slow heat overnight.

Good for potluck or big family gatherings.