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CHOCOLATE CHIP ZUCCHINI BREAD | |
3 eggs 2 c. sugar 1 c. vegetable oil 2 c. grated zucchini 3 tsp. vanilla extract 3 c. flour 1 tsp. salt 1 tsp. baking soda 1/4 tsp. double acting baking powder 3 tsp. cinnamon 1 c. ground walnuts 1 pkg. chocolate chips or mini chips Beat the eggs until light and foamy. Add the sugar, oil, zucchini and vanilla; mix lightly but well. Combine the flour, salt, soda, baking powder and cinnamon; add to the egg-zucchini mixture. Stir until well blended. Add nuts and chocolate chips. Pour into two 9 x 5 x 3 inch loaf pans. Bake in a preheated 350 degree oven for 1 hour. Cool on a rack. |
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