HUNGARIAN GOULASH 
7 oz. macaroni
1 medium green pepper
1 medium onion
1 (#2) can tomatoes
1 lb. hamburger

Cook macaroni in salted water 10 minutes. In an iron skillet, fry hamburger, diced green pepper, and chopped onion. When done, add macaroni and tomatoes.

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“HUNGARIAN GOULASH”

 

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