1 1/2 c. corn meal
4 tbsp. rice flour
4 tbsp. cornstarch
3 tsp. baking powder
1/4 tsp. baking soda
1/2 tsp. salt
3 tbsp. sugar

Combine the above. Add and stir until smooth: 4 tbsp. melted shortening 2 eggs

Bake at 425 degrees for 20 to 25 minutes.