APPLE CINNAMON CREAM LIQUEUR 
Tastes like creamy apple pie with a kick. Makes 1 quart.

1 (14 oz.) can sweetended condensed milk (not evaporated milk)
1 c. apple schnapps
1 c. (1/2 pt.) whipping or coffee cream
4 eggs
1/2 tsp. ground cinnamon

In blender container, combine all ingredients; blend until smooth. Serve over ice. Garnish as desired. Store tightly covered in refrigerator up to 1 month. Stir before serving.

 

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