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SAN GRIS PUNCH 
1 cup fresh lime juice, sweeten to taste
2 qts. Madeira (SerciaJ is best)
1 qt. cognac
1 qt. chilled spring water or sparkling soda water
nutmeg

Pour mixture over a large block of ice in a large punch bowl. Add spring water or sparkling soda.

Serve in chilled cups with ice, sprinkle with nutmeg.

Submitted by: Belle

 

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