1/2 c. butter
1/2 c. graham cracker crumbs
1 (14 oz.) can Eagle Brand Sweetened Condensed Milk
1 (8 oz.) pkg. semi-sweet chocolate chips
1 (3 1/2 oz.) can flaked coconut
1 c. chopped nuts

Preheat oven to 350 degrees. In 13x9 inch baking pan, melt butter in oven. Sprinkle crumbs over butter. Pour milk evenly over crumbs. Top with remaining ingredients, press down firmly. Bake 25 to 30 minutes or until lightly browned. Cool. Chill if desired. Cut into bars. Store loosely covered at room temperature.