2 c. sifted all-purpose flour
1 tsp. cinnamon
1 tsp. vanilla
2 c. thinly sliced apples
3 eggs
1 tsp. baking powder
1/2 tsp. salt
1 c. cooking oil
1 c. chopped nuts (optional)
1 c. sugar

Beat eggs, add sugar and gradually beat until mixture is light and fluffy. Add sifted dry ingredients, oil and vanilla. Fold in nuts (if you use them). Fold in the thin apple slices. Bake at 350 degrees for 40-45 minutes in 9 x 13 pan.