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MEXICAN CHEF SALAD | |
1 lb. hamburger 1 onion 1 (15 oz.) can red kidney beans 4 tomatoes 1 head lettuce 1 avocado 4 oz. shredded cheese 1 bag taco flavored Dorito chips (small bag) 1 sm. bottle 1000 Island Salad dressing Brown hamburger and then add beans (drain well) simmer together for 10 minutes. Cool while meat is cooling, in large bowl, shred lettuce. Add 1 chopped onion, 4 tomatoes, 4 oz. cheese, 1 avocado (chunked). Add crushed taco chips and then bean and meat mixture. |
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