PINE MIST PUNCH 
3 c. boiling water
1 (6 oz.) pkg. lime Jello
1 (46 oz.) can pineapple juice
1 lg. bottle (28 oz.) ginger ale

Pour boiling water over Jello. Stir to dissolve. When ready to serve, put cracked ice or ice cubes in punch bowl. Pour pineapple juice, Jello mixture and then ginger ale. Stir well.

 

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