STRAWBERRY PIZZA 
CRUST:

1 1/2 c. plain flour
1 c. chopped pecans
1 c. butter
1/4 c. brown sugar

Melt butter and mix all ingredients in a 9"x13" baking dish. Spread evenly and bake at 450 degrees for about 12 minutes. Cool completely.

MIDDLE:

1 (12 oz.) Cool Whip
1 (8 oz.) cream cheese
1 box confectioners' sugar

Mix all 3 ingredients together thoroughly and spread over crust.

TOPPING:

1 - 1 1/2 qts. strawberries
1 pkg. strawberry glaze

Place fresh sliced strawberries 1 pkg. strawberry glaze

Place fresh sliced strawberries as topping and then spread the strawberry glaze evenly over the strawberries. Glaze usually can be found next to the fresh strawberries. Refrigerate.

 

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