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COTTAGE CHEESE PIE | |
1 1/4 c. sm. curd cottage cheese 2 beaten eggs 1 pinch salt Cinnamon 1 1/4 c. milk 3/4 c. sugar 9" pie crust Mix cheese, milk, eggs, sugar and salt; mix well. Pour into unbaked pie crust. Sprinkle with cinnamon. Bake at 400 degrees for 12 minutes. Reduce to 350 degrees and bake about 40 minutes until firm. |
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