1/2 lb. vanilla wafers
1 c. powdered sugar
1 (#2) can cherry pie filling
1 c. sweetened whipping cream
1/2 c. soft butter
2 eggs, separated

Crush wafers and place 2/3 on bottom of 9 x 9 pan. Cream butter and powdered sugar well. Add egg yolks and mix well. Fold in beaten egg whites.